The harvest at Château de Sales ended in beautiful sunshine on October 8th. It lasted 15 days this year. The maturity of the grapes harvested heralds a very promising vintage!
The work to make the 2019 vintage now continues in the vat room, as alcoholic fermentation takes place.
We would like to thank all the harvesters once more for their painstaking work.
Now it’s time to celebrate with a traditional meal: the “Gerbaude”!